Bay Kitchen Low FODMAP Teriyaki Stir-in Sauce is a perfect fusion of Ginger, sake and soy sauce, which combines to create a sweet and salty, Japanese classic.
- 260g.
- Vegan approved.
- Gluten & dairy free certified.
- Certified Low FODMAP for half jar (130g serve).
- With no onion, no garlic & no other high FODMAP ingredients.
What can I do with this sauce?
It can be served with our favourite meat, vegetables or tofu.
Delicious paired with meat, tofu or vegetables.
Ingredients
Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol) (28%), Water, Sugar, Rice Vinegar, Sake (7%), Ginger (7%), Chives, Cornflour, Acidity Regulator: Acetic Acid.
Nutrition Per 100g
Energy | 446kJ/107kcal |
Fat | 0.1g |
of which Saturates | 0g |
Carbohydrates | 22g |
of which Sugars | 19g |
Fibre | 0.1g |
Protein | 2.3g |
Salt | 3.1g |
Low FODMAP* Info per 100g
Total Fructans** | 0.2g |
GOS** | < 0.1g |
Fructose | 0.5g |
Lactose | < 0.1g |
Glucose | 1g |
Mannitol*** | < 0.1g |
Sorbitol*** | < 0.1g |
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP.
*** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP.
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UK Postal Services:
UK delivery charges are charged at a flat rate. This means regardless of what you order, they will not increase. Standard UK £3.99 delivery is sent via Royal Mail and your order will be delivered within 2-3 days. Free UK delivery is sent either by Royal Mail or on a Courier Service.
Orders under £55:
Royal Mail: £3.99 delivery within 2-3 working days from dispatch.
Orders over £55:
Free delivery within 2-3 working days from dispatch.
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