Esti Organic Kalamata Olives boast a rich, fruity taste maintaining a perfect balance between their superior flavour and respect to the natural environment. They are the exquisite choice of table olives, which are naturally ripened and handpicked from November until late December. Esti Organic Kalamata Olives are presented in a glass jar and immersed in brine & vinegar.
- 300g.
- Organic.
- An exquisite choice of table olives.
- Naturally ripened & handpicked.
- Immersed in brine & vinegar.
Olive growing, in Greece, started mostly on small family estates, where a particular relationship is built between the olive growers and the olives. Esti itself was established in 1912, in Kalamata, a town of the Peloponesse region in southern Greece. This area was known to produce the highest quality of olive oil since ancient times. In 2009, Esti was acquired by Ifantis Group and then successfully re-introduced in 2010. Since then Esti has grown into an international brand, where it's products now include olives & spread, in addition to a broad range of extra virgin olive oils.
Open and enjoy Esti Organic Kalamata Olives as and when you desire.
Caution:
- Pasteurised product.
- Once opened, keep refrigerated for 14 days.
- Ensure consumption before best before date (on the side of the jar).
Kalamata Olives*, Water, Vinegar*, Sea Salt. *Product of organic farming.
Adidity regulator: Latic Adic.
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Orders under £55:
Royal Mail: £3.99 delivery within 2-3 working days from dispatch.
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Free delivery within 2-3 working days from dispatch.
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