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On Orders Over £55Cacao butter is a naturally occurring plant-based fat that is sourced from cacao beans. This pale, yellow substance has an unmistakable cocoa flavour and aroma, which is why it is often used in the production of Chocolate. However, cocoa butter goes way beyond just culinary uses and exhibits excellent emollient properties when used upon the skin. It is therefore unsurprising to note that this brilliant butter also features in many of today's toiletries and pharmaceutical products.
Whether you choose to consume or apply it to your skin, there is no doubt that cacao butter's nutrient-rich profile puts it well within the superfood category. Cacao butter contains rich traces of fatty acids alongside a generous source of the fat-soluble Vitamin E. This antioxidant vitamin supports the health of the eyes, brain, skin, and blood.
Yes. As a plant-based fat, cacao butter is free of dairy gluten and all other animal-derived ingredients
Yes. Cacao butter can be used in baking as a Dairy Free alternative to regular butter.